Fall in love with Veggies Again

BRUSSELS SPROUTS AU GRATIN

Ingredients:

-1 Tablespoon butter

-2 ½ tablespoons flour

-2 cups milk

-¼ teaspoon ground nutmeg

-1 teaspoon salt

-½ teaspoon fresh rosemary, chopped

-½ teaspoon fresh thyme, chopped

-1 ¼ cups Gruyere cheese, shredded

-½ cup Parmesan cheese, shredded

-2 pounds brussels sprouts, cut in half and blanched

-2 shallots, peeled and sliced

Instructions: